CRISP, CRUNCHY AND READY TO SNACK ON
So you are having a dinner party, and you don’t know what to serve as your starter. You have a lot of different options, but one to keep in mind (and an open mind at that) is serving one of these pre-cooked edible tarantulas.
Oven-baked, and never fried, the edible tarantulas became commonplace during the tyrannical reighn of the Khmer Rouge, and now is one of Cambodia’s national delicacies. They are shipped to your house, ready to eat, and complete with instructions on how to consume them.